Auckland food and wine tours, Taste of Waiheke, a Premium Waiheke Wine Tour and the Kumeu Wine Tour with lunch and Muriwai's gannet colony.
9 experiences found
Auckland's food and wine scene stretches from the vineyard slopes of Waiheke Island to the heritage wine country of Kumeu on the city's western fringe, covering everything from a multi venue tasting tour to a relaxed vineyard lunch with a side of gannet spotting. Whether the day calls for a dining experience or a proper food and wine tasting tour, there is a genuinely different pace on offer depending on which region you choose. Here is what is actually pouring right now.
The Taste of Waiheke Food and Wine Tour is a 6 hour journey through four venues on the island, Batch Winery for a 2 course lunch, Mudbrick Vineyard for a cellar door tasting, The Heke Kitchen Brewery and Distillery, and Allpress Olive Groves for award winning olive oil. Return ferry sailings and scenic coach transfers between venues are included, making it one of the most complete food and wine days out of Auckland.
The Premium Waiheke Wine Tour with Enjoi Wine Tours visits four or more wineries aboard a luxury 12 seater minibus, with a local guide who tailors the day's stops and complimentary tastings included throughout. A different selection of wineries is visited each day, so no two Premium Waiheke Wine Tours look quite the same, and time is built in for a lunch stop at an award winning vineyard.
The Kumeu Wine Tour with Lunch heads west of the city instead of out to the islands, visiting Soljans, Coopers Creek and West Brook Winery across Auckland's heritage wine country. A vineyard lunch with a glass of wine is included, along with a stop at Muriwai Beach, home to one of the world's few mainland gannet colonies between August and April.
Waiheke tours involve a ferry crossing to the island's vineyards, while Kumeu tours drive directly from Auckland to heritage wine country on the mainland, adding a stop at Muriwai Beach.
Yes, return ferry sailings from downtown Auckland to Waiheke Island are included as part of the Taste of Waiheke Food and Wine Tour.
Yes, the Kumeu Wine Tour with Lunch includes a stop at Muriwai Beach, where a mainland gannet colony nests on the cliff tops from August to April.
Generally no, most food and wine tasting tours are built around wine tastings and are not recommended for children, so they suit couples and adult groups best.
Four or more, with the exact selection changing daily depending on availability and the guide's recommendations for the day.
Local tip: book a Waiheke wine tour on a weekday if you can, the island's cellar doors are noticeably quieter outside weekend crowds, giving more one on one time with the winemakers.
Book your Auckland food and wine tour above, whether that means island hopping to Waiheke or heading west into Kumeu's heritage vineyards.